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255 books · page 9 of 11
Every Step in Canning: The Cold-Pack Method
4.5 hPsychology and Achievement
1 hPoise
2.5 hDr. Allinson's cookery book, comprising many valuable vegetarian recipes
6 hThe Whitehouse Cookbook (1887)
18 hFood Guide for War Service at Home
1.5 hEveryday Foods in War Time
2 hElements of Debating: A Manual for Use in High Schools and Academies
3 hBarkham Burroughs' Encyclopaedia of Astounding Facts and Useful Information, 1889
12.5 hWanted, a Young Woman to Do Housework: Business principles applied to housework
1.5 hHomes and How to Make Them
3.5 hThe Practice and Science of Drawing
6 hThe Art of Interior Decoration
3.5 hPrinciples of Home Decoration, With Practical Examples
2.5 hEtiquette
16.5 hThe Queen-like Closet or Rich Cabinet
5.5 hManners and Conduct in School and Out
26 minThe Complete English Tradesman (1839 ed.)
10.5 hCertain Success
7 hMilitary Instructors Manual
7.5 hThings To Make
6 hThe art of travel
10.5 hThe House in Good Taste
4.5 hThe Art of Soul-Winning
1 h