22 books
The Healthy Life Cook Book, 2d ed.Florence Daniel
The Healthy Life Cook Book, 2d ed.
Florence Daniel1.5 hReform Cookery Book (4th edition)Mrs. Mill
Mrs. Mill4 hThe Art of Living in AustraliaPhilip E. Muskett
The Art of Living in Australia
Philip E. Muskett10.5 hAppendicitis: The Etiology, Hygenic and Dietetic TreatmentJ. H. Tilden
Appendicitis: The Etiology, Hygenic and Dietetic Treatment
J. H. Tilden2.5 hSchool and Home CookingCarlotta C. Greer
School and Home Cooking
Carlotta C. Greer11.5 hThe history of a mouthful of breadJean Macé
The history of a mouthful of bread
Jean MacéThe Vitamine ManualWalter Hollis Eddy
The Vitamine Manual
Walter Hollis EddyScientific American Supplement, No. 275, April 9, 1881Various
Scientific American Supplement, No. 275, April 9, 1881
Various4 hMaintaining Health (Formerly Health and Efficiency)Rasmus Larssen Alsaker
Maintaining Health (Formerly Health and Efficiency)
Rasmus Larssen Alsaker10 hWoman's Institute Library of Cookery. Volume 1: Essentials of Cookery; Cereals; Bread; Hot BreadsWoman's Institute of Domestic Arts and Sciences
Woman's Institute Library of Cookery. Volume 1: Essentials of Cookery; Cereals; Bread; Hot Breads
Woman's Institute of Domestic Arts and Sciences7 hWoman's Institute Library of Cookery. Volume 2: Milk, Butter and Cheese; Eggs; VegetablesWoman's Institute of Domestic Arts and Sciences
Woman's Institute Library of Cookery. Volume 2: Milk, Butter and Cheese; Eggs; Vegetables
Woman's Institute of Domestic Arts and Sciences6.5 hWoman's Institute Library of Cookery. Volume 5: Fruit and Fruit Desserts; Canning and Drying; Jelly Making, Preserving and Pickling; Confections; Beverages; the Planning of MealsWoman's Institute of Domestic Arts and Sciences
Woman's Institute Library of Cookery. Volume 5: Fruit and Fruit Desserts; Canning and Drying; Jelly Making, Preserving and Pickling; Confections; Beverages; the Planning of Meals
Woman's Institute of Domestic Arts and Sciences9 hScience in the KitchenE. E. Kellogg
Science in the Kitchen
E. E. KelloggDr. Allinson's cookery book, comprising many valuable vegetarian recipesT. R. Allinson
Dr. Allinson's cookery book, comprising many valuable vegetarian recipes
T. R. Allinson6 hEveryday Foods in War TimeMary Swartz Rose
Everyday Foods in War Time
Mary Swartz Rose2 hCassell's Vegetarian Cookery: A Manual of Cheap and Wholesome DietA. G. Payne
Cassell's Vegetarian Cookery: A Manual of Cheap and Wholesome Diet
A. G. PayneThe Fun of Getting Thin: How to Be Happy and Reduce the Waist LineSamuel G. Blythe
The Fun of Getting Thin: How to Be Happy and Reduce the Waist Line
Samuel G. BlytheValere aude (dare to be healthy)Louis Dechmann
Valere aude (dare to be healthy)
Louis DechmannDiet and Health; With Key to the CaloriesLulu Hunt Peters
Diet and Health; With Key to the Calories
Lulu Hunt PetersThe Chemistry of Food and NutritionA. W. Duncan
The Chemistry of Food and Nutrition
A. W. DuncanThe Care and Feeding of ChildrenL. Emmett Holt
The Care and Feeding of Children
L. Emmett HoltThe Food of the GodsBrandon Head
The Food of the Gods
Brandon Head